We are a home based business run by a mother and daughter team with southern roots who love creating gourmet treats.  Baking has been our passion for years and the love of baking has been passed down through the generations. 

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Mom is a Ragin Cajun with strong south Louisiana roots who realized her love for baking while spending precious time in the kitchen with her grandmother.  She grew up baking homemade cakes, pies, and cookies.  She also learned the art of making authentic Louisiana pralines (a truly decadent treat).

 

Daughter is a Registered Dietitian Nutritionist who teaches her clients the importance of avoiding fad diets and the value of not limiting oneself, but practicing moderation instead.  Her love for baking grew while working with her mother and grandmother.

 

We are so excited to share our passion and our joy of baking and candy making with you and your loved ones.

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